Objective 2: To understand what it means to be food-secure

Concepts:
- To be food-secure means that we must always be able to get the
food we need for an active and healthy life.
- The three pillars of food security are: availability, accessibility and use of food
Content
- To have food security depends on three pillars, or legs of support. Enough food
must be Available, it must be Accessible for all and we must
understand how to make the best Use of the food we have.
- Food must be Available,
meaning that adequate amounts of good-quality, safe food must be produced or
imported at the national and local levels.
- Food must be Accessible, meaning that it must be distributed and available locally, and it must be
affordable by all people.
- Food must be Used in the best way possible for each person to be healthy and well
nourished (sufficient in quantity, quality and variety for each individual's needs).
- To achieve national food security, a country must be able to produce or import the food
it needs, and be able to store it, distribute it and ensure equitable access to it.
- For families to achieve food security, they must have the means, safety and security
to produce or purchase the food that they need; and they must have the time and knowledge to
ensure that the nutritional needs of all family members are met throughout the year.
Activities
- Discuss with the children the concept of having
enough of many different kinds of good, safe foods to eat and how we must
all know that we will always have the foods that
we need to be healthy and grow. This is food security.
For older children the definition of food security above can be written out and
explained.
- Availability: Looking at
the picture of Steps in the Food System (Lesson 2, Objective 1), discuss with the
children how all steps in the food system affect the availability of food:
getting ready to grow the food; growing enough food; transporting foods;
and processing, selling or storing foods. Do we grow enough food? for our
families? for our area? for our world? Do we grow the kinds of food we need?
or do we need to buy additional foods? What if we do not grow enough food or
all of the foods that we need? What things influence availability? The concepts
already introduced in discussing food systems can be discussed in as much detail as desired
here. For example, increasing productivity through crop selection, fertilizer
and other agricultural techniques; more home gardens, small animal, livestock
and fish production; drying and other storage; and increasing the ease of getting
foods into and out of the area will all improve the availability of food.
- Accessibility: Accessibility is important because, even if there is enough
food, families or households need physical and economic access to that food.
All steps in the food system affect accessibility, but the ones that affect it most directly include
moving foods and processing or selling foods, as well as eating foods.
Things that influence accessibility include the money that is available for people to buy
food, seeds, other agricultural supplies and animals; land ownership;
transportation to markets; and food prices. In addition, poor safety in a region
can decrease accessibility, as people may be afraid to move in and out of or
around certain areas or communities because of wars, gangs or other threats
to safety. Accessibility can be increased through improved earning power of
all people, as well as improved government services (roads, transportation
systems) and international trade agreements.
- Food use: Are people
eating a variety of foods in the right amounts and at the right times to get adequate energy
and nutrients to be healthy and grow? Discuss with the children how people need to understand
about their food systems and know what foods to eat and how they can be prepared and
stored to last until more is available. Discuss with the children how we learn about food
systems and what we eat. Discuss how parents and grandparents help children to learn, but
teachers, government workers and health care workers can help both children and parents to
know more about using foods to be healthy and grow.
Summary
Our goal is to be sure that all people feel secure about their food. Getting our food
involves many steps. We must understand where our food comes from to make the right
decisions about how to feed everyone in the world.
Lesson 2 illustrated the complexity of food systems to explain the many reasons that people
may be hungry. After completion of Lesson 2, children should be able to state that:
- Food security means that all people must always be
able to get the food they need to be healthy and active.
- To have food security means food must be available, it must be accessible
and, it must be used in the best possible way
for each person to be healthy and well-nourished.
- The system that provides us with food involves many steps
Tell students that we can work together to reduce hunger. Our next lesson will show us
what we can do to help fight hunger.
To join the Feeding Minds Fighting Hunger interactive Forum, click HERE.
